Sunday Carvery at Newby Bridge Hotel

1 course £9.95 | 2 course £12.95 | 3 course £15.95
(children's portions £5.95, £7.95 and £9.95 respectively)

Every Sunday 12.00 noon - 2.30 pm

We offer an array of hors d'oeuvres and soup to start.

Choose from a wide selection of succulent selection of meats and fresh local vegetables for your main. (Fish and Vegetarian options also available.)

Finish off with one of our tasty home-made desserts.

All our food is locally produced and much of the fruit and vegetables comes from our Victorian kitchen garden.

Call or Email us now to book your table
Tel: 015395 31222 | Email: info@newbybridgehotel.co.uk